鸡胸肉在ISO和HACCP质量控制系统的严格监督下，始终清真地屠宰。
根据客户的不同要求，我们可以用正常单切或蝴蝶加工鸡胸肉
切割其自然尺寸，或根据客户的特殊指示。

规范：
清真屠宰
无骨，无皮/皮肤
单切乳房，蝴蝶切乳房
高品质深冻
深冻，锁定营养
包装：
内部：I.V.P in1kg或2kg，冻块
外：每箱10kg或12kg
装运与仓储：
在冷冻室或冷藏箱在-18？或以下
保存期限：不超过24个月

包装规格
10公斤箱
可变重量
新鲜和冷冻

重量范围
分级：
100 - 150g; 150g以上; 180g以上

打包
包装细节：10kg纸箱 - 10个塑料袋x 1kg /袋= 10kg /每箱

Chicken Breast It is always Halal slaughtered under the strict supervision of ISO and HACCP quality control system.
According to client's different requirement, we can process chicken breast with normal single cut or butterfly
cut on its natural size, or based on client's special indication.

Specification:
Halal slaughter
Boneless, skinless / skin-on
Single cut breast, butterfly cut breast
High quality in deep frozen
Deep frozen for locking the nutrition
Packing:
Inside: I.V.P in1kg or 2kg, block frozen
Outside: 10kg or 12kg per carton
Shipment & Storage:
In deep-frozen compartment or reefer at -18? or below
Shelf life: not more than 24 months

Packing Specification
10 kg box
Variable weight
Fresh and Frozen

Weight Range
Grading in to:
100 – 150g; 150g above ; 180g above

Packaging
Packaging Details: 10kg Carton - 10 poly bags x 1kg/per bag=10kg/per carton