山楂，蔷薇科，它是一种落叶灌木，也生于山谷或灌木丛中。它有一个红色的光泽表面，有小的白点。花和水果分开 春季和秋季收获。在中国，主要生产山东，河南，山西，河北，辽宁 省。
部分使用 水果
有效成分 黄酮
规定可用 uv 5％，10％，20％，30％
出现： 棕色粉末

气味： 特性
主功能
1. 楂 黄酮类化合物 可以增加 心肌收缩力，与a 强大 心脏功能;
2. 降低血压，增加冠状动脉血流量，减少血液中的脂质，有效预防动脉硬化的影响;
3. 增强免疫力和抗病毒和感染的能力。
应用

应用于食品领域，主要作为功能性食品添加剂，添加到各种食品中;
适用于保健食品领域，可用于保健品种类繁多的原料;
应用于制药领域，用于治疗冠心病，心绞痛，心动过缓和心律失常高心律失常。

Hawthorn, rosaceae, it is a kind of deciduous shrub, and also born in valleys or bushes. It has a red shine surface, with small white spots. The flower and fruit are separately harvested in spring and autumn. In China, it is mainly produced in Shandong, Henan, Shanxi, Hebei, Liaoning Province.
Part of Used fruit
Active Ingredients Flavones
pecification Available UV 5%, 10%, 20%, 30%
Appearance: Brown Powder

Odor: Characteristic
Main Function
1. Hawthorn flavonoids can increase myocardial contractile force, with a strong heart function;
2. Lower blood pressure, increase blood flow of coronary artery, decrease lipids in blood, effectively prevent arteriosclerosis effect;
3. Enhance immunity and the ability of antivirus and infection.
Application

Applied in food field, mainly as a functional food additives, added into a various of food;
Applied in health food field, it can be used in health product as a wide range of raw materials;
Applied in pharmaceutical field, it is used to treat coronary heart disease, angina, bradycardia and high heart rate arrhythmia.