大豆粉碎，得到油，它的美餐。 大豆中的油含量通常17-18 ％ 。 粗大豆油是从大豆中提取。 粗豆油经过进一步refinement-脱胶，精制，漂白和除臭和精制的大豆油的形式。

1.栽培类型：有机
2.使用：烹饪
3.纯度： 100％
4.颜色：浅黄色
5.处理类型：精制6碘值： 121-140
7.水分及挥发份： 0.10 ％最大。
8.每氧化值（毫克/公斤）：2.00最大

Soybeans are crushed to obtain oil and its meal. The oil content in soybeans is normally 17-18%. Crude soybean oil is extracted from soybeans. Crude soybean oil undergoes further refinement- degumming, refining, bleaching, and deodorizing and forms refined soy oil.

1. Cultivation Type: Organic
2. Use: Cooking
3. Purity: 100%
4. Color: light yellow
5. Processing Type: Refined 6. Iodine Value: 121-140
7. Moisture & Volatile matter: 0.10% Max.
8. Per Oxide Value (Mg/ Kg) : 2.00 Max.