Fruits Sclerometer, mainly to measure the hardness of fruits such as the apple, pear, strawberry
水果硬度计,主要用于测量苹果,梨,草莓等水果的硬度
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- 功能:
- 水果的硬度计(有另一个名字称为水果的硬度计),主要用于测量水果的硬度,如苹果,梨,草莓,葡萄等
- 适用于果树,水果公司,果树农场等科研部门,大学和学院等单位培育改良品种,收获,贮存,运输和加工水果硬度检测,从而判断水果的成熟
- 本仪器体积小,重量轻,阅读方便,携带方便,特别适合在现场测量。也可以组装和使用在专用测试板上形成一套完整的,可以提高测试的精度,适合在实验室测量和使用
| 规格 | gy-3 | gy-2 | gy-1 |
| 范围 | 尖端1:0.5-12kg / cm 2 | 尖端:0.5-4kg / cm 2 | 提示:2-15kg /cm² |
| | 尖端2:1-24kg / cm 2 | 尖端:0.5-4kg / cm 2 | 提示:2-15kg /cm² |
| 解析度 | 提示1:0.1 | | |
| | 提示2:0.2 | | |
| 准确性 | +-2% | +-2% | +-2% |
| 尖端直径 | 提示1)11.1mm,范围0.5-12KG /CM² 提示2)7.9mm范围1-24KG /CM² | 3.5mm | 3.5mm |
| 提示深度 | 10mm | 10mm | 10mm |
| 尺寸 | | 150 x 55 x 30mm | |
- Functions:
- The sclerometer of fruit (have another name called the sclerometer of the fruit), mainly to measure the hardness of fruits such as the apple, pear, strawberry, grape and so on
- It is suitable for the scientific research department of fruit tree, fruit company, the fruit tree farm, units such as the universities and colleges to cultivating the improved variety, reap and store, transported and processed the detection of the hardness of fruit, thus judge the ripeness of the fruit
- This instrument is small, light, reading is ocular, it is convenient to carry, is especially suitable for measuring at the scene. Can also assemble and use in forming a complete set in the special-purpose test board, can improve the precision while testing, suitable for measuring and using in the laboratory
| Specifications | GY-3 | GY-2 | GY-1 |
| Range | Tip 1: 0.5-12KG/CM² | Tip: 0.5-4KG/CM² | Tip: 2-15KG/CM² |
| | Tip 2: 1-24KG/CM² | Tip: 0.5-4KG/CM² | Tip: 2-15KG/CM² |
| Resolution | Tip 1: 0.1 | | |
| | Tip 2: 0.2 | | |
| Accuracy | +-2% | +-2% | +-2% |
| Tip diameter | Tip 1) 11.1mm for range 0.5-12KG/CM² Tip 2) 7.9mm for range 1-24KG/CM² | 3.5mm | 3.5mm |
| Tip Depth | 10mm | 10mm | 10mm |
| Dimension | | 150 x 55 x 30mm | |
