HACCP Compliant pH Meter for Meat, Cheese AMT16M
符合HACCP标准的肉类,奶酪pH测量仪AMT16M
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- 特征:
- 专用预放大pH探头,带不锈钢穿透刀片
- 易于清洁和保持清洁
- 基于微处理器的防溅外壳
- 同时显示pH和温度
- 自动或手动温度补偿,°C /°F可切换
- 简单的通过一个键盘校准3点缓冲
- 校准值可以根据需要进行调整
- 表示校准后的斜率百分比(PTS)
- 低电量和消耗指示器
- 10分钟后自动关闭不使用
- 带磁性的橡胶保护皮套
- 产品规格:
- 范围:0-14.00pH(温度:0-100°C)
- 精度:±0.01pH(温度:±0.2°C)
- 分辨率:0.01pH,0.1℃
- 温度补偿:自动或手动0-100°C
- 校准:pH 4.00,7.00,10.00(1-3点)
- 电池:9V
- Features:
- Specialized pre-amplified pH probe with stainless steel penetration blade
- Easy to clean and keep clean
- Microprocessor based with splash proof housing
- Simultaneous display pH and temperature
- Automatic or manual temperature compensation, °C/°F switchable
- Simple to calibrate by one keyboard for 3 points buffer
- Calibration value can be adjusted as needed
- Indicate percentage of slope (PTS) after calibration
- Low battery and consumption indicator
- Auto shut off after 10 minutes of non use
- Rubber protective holster with magnetic
- Specifications:
- Range: 0-14.00pH (temperature: 0-100°C)
- Accuracy: ±0.01pH (temperature: ±0.2°C)
- Resolution: 0.01pH, 0.1°C
- Temperature compensation: automatic or manual 0-100°C
- Calibration: pH 4.00, 7.00, 10.00 (1-3 points)
- Battery: 9V