Product Name: water soluble Curcumin
Botanical Name: Curcuma Longa Linn
Part Used: Root



Purity: 2.5% ~20%
Active Ingredients: Curcumin, Bisdemethoxycurcumin, Demethoxycurcumin
CAS No: 458-37-7
Molecular Formula: C21H20O6
Molecular Weight: 368.4
Appearance: Orange yellow fine powder


Description:
Curcumin is a kind of brown powder extracted and crystallized from turmeric. It is a kind of yellow pigment for food, medicine/cosmetics, and also used for food seasoning.

It is of a mild spice, slightly tastes as the blends of peppers/musk/sweet orange and ginger, a bit piquant and bitter.



Functions:
1. It is a natural food coloring, having strong coloring ability, good heat resistance and light resistance.
With bright color, strong coloring, well scattering and has good heat stability, it is ideal color agent for beverage, cakes, candy, sugar pudding, cream, meat, bean products and pickled vegetables and so on.

2. seasoning & flavor