English name: RNA-Na; Ribonucleic acid sodium salt (yeast) ; Sodium nucleinate

Other names: nucleic acid, sodium salt; Sodium RNA

CAS number: 9010-05-3

Level: BR
Content: ≥ 90%

Loss on drying: ¡ü 10%
Appearance: slightly yellow to yellow-brown powder, insoluble in water
Use: biochemical studies. Manufactured food flavoring, nucleic acids research
Save: 2~8℃