English name : Bafilomycin A1 from Streptomyces griseus

CAS: 88899-55-2

C35H58O9 = 622.83

Level : High purity grade

Content : ≥95.0% (HPLC)

Melting point : 139 ~ 143 ℃

Properties: yellow powder, derived from Streptomyces, dissolved in methanol or DMSO

Use: Biochemical studies macrolide antibiotic is effective in one family of bacteria, yeast, fungi, nematodes, insects and has a wide range of cancer cell lines and other biologically active Bafilomycin A1 also vacuolar ATP. synthase inhibitors

Save : -20 ℃, shelf life of 3 years