Type: red

Qualification: Sicily IGP

Grape variety: Nero D'avola 100%

Colour: deep ruby red

Nose: rich very fruity, black cherries in alcohol

Palate: full-bodied, elegant, challenging, pleasant with a long finish

Alcoholic content: 13.5%

Numbers of bottles produced: 10000 bottles from 750 ml

Ideal service temperature; 17-18 ℃

Accompaniments: elaborated red meat, stewed meats, amd with seasoned cheeses

Aging potential: to drink immediately or keep to 5 years