Large favorably, factory outlets, to support a generation of fat, a large number of wholesale, long-term goods

10 Induction Cooker to install a cargo, the logistics are issued by the number of pieces.

Support logistics to pay, logistics to pay another cost, please contact customer service.

This is a black microcrystalline panel, key-type induction cooker,

Size: 37 * 29 * 4 (CM)

Please call:

Mobile phone number: 180 2203 2335 - Manager Yang (WeChat the same number)

Mobile phone number: 156 2533 0554 - Yejing Li (WeChat the same number)

On the induction cooker

1 principle

Induction Cooker is the use of current (also known as eddy current) heating principle, that is, through the electronic circuit board produces high-frequency current from the rectifier circuit 50 HZ / 60HZ AC into DC voltage, and then through the control circuit will be converted to a DC voltage of 20 When the magnetic field within the magnetic field through the bottom of the ferromagnetic material, in its body produce alternating current (ie eddy current), vortex to make the pot, the magnetic field of the magnetic field of alternating magnetic field, With high-speed irregular movement of iron molecules, molecules collide with each other, friction and heat generated by the vessel itself to high-speed fever (the electrical energy into heat), used to heat and cooking food, so as to achieve cooking purposes.

As the induction cooker is to rely on the bottom of the pot directly induced magnetic field eddy current fever, and therefore should be used in accordance with the design requirements of the induction cooker iron (cookware), other materials because the material is too large or too small, will cause abnormal load and start automatic protection , Can not work properly.At the same time as the absorption of iron on the full, the effect is very good, this reduces a lot of magnetic radiation, so the pot than any other material cooker also more.In addition, the human body needs long-term intake, Health benefits.

2 structure

Also known as induction cooker, is the product of modern kitchen revolution, it does not require open flame or conduction heating and let the heat directly in the bottom of the pot, so the thermal efficiency has been greatly improved.Is a highly efficient energy-saving cabinet, completely different from the traditional all (Induction coil), high-frequency power conversion device, the controller and the ferromagnetic material of the bottom of the pot (the magnetic induction heating coil), the high frequency power conversion device, the controller and the ferromagnetic material, Cooking utensils and other components.

There are two major components: First, to produce high-frequency alternating magnetic field line system (including the induction coil coil); Second, for fixed electronic circuit system, and carrying pots of structural shell (containing high temperature and hot and cold Blast furnace panel).

(1) electronic circuit system includes: power board, board, light board (control panel), temperature control, coil disk and thermal support, fans, and so on.

(2) structural shell, including: furnace panel (black crystal), plastic cover, such as the upper and lower;

(3) manual, power stickers, operating film, certificate, plastic bags, shock foam, packaging, bar code, cartoon box.

1, board: for carrying pots, imported and domestic, domestic A, B-class has been able to meet the requirements.

2, the main substrate: constitute the main current loop.

3, the main substrate: for computer control functions.

4, circuit board: display operating status and transfer operation instructions.

5, reel: high-frequency alternating current into alternating magnetic field ().

6, fan components: cooling auxiliary components (FAN), reducing the temperature components of the furnace.

7,: commonly known as power tube, through the low current signal, control large current on-off (IGBT).

8, bridge rectifier block: the AC power supply is converted to DC power supply (BD101).

9, pieces: the heat signal to the control.

10, thermal switch components: induction work temperature, thereby protecting the IGBT due to overheating damage

3 features

Induction cooker uses coil coil to produce alternating magnetic field of low frequency (20 ~ 25KHZ) under the control effect. After induction magnet (iron) pot produces a large number of intensive, both induction current into heat to heat food. Iron, special or iron roasted enamel of the pan pot, and its bottom diameter of 12 ~ 26 cm is appropriate. Induction with, can prevent overheating, power and safety.

1, heating speed -- Induction Cooker can make the bottom of the pot temperature rose to 300 degrees in 15 seconds or more, much faster than the oil furnace and gas stove, greatly saving cooking time and improve the speed of the food.

2, energy saving and environmental protection -Induction Cooker no open flame, the pot itself heat, reducing the transmission loss, and thus the thermal efficiency of up to 80% to 92% or more, and no emissions, no noise, greatly improving the kitchen environment.

3, multi-functional ---Induction Cooker 'fried, steamed, boiled, stewed, rinse' everything the whole line in the new family of three are generally used induction cooker, basically replaced the gas stove, the main pipeline gas shower.

4, easy to clean ---Induction cooker without fuel stains and exhaust pollution, so pots, are very easy to clean, which in other stoves is unthinkable.

5, high security ---In particular, it itself has multiple security measures, including tilting the furnace body power, overtime power, in the burning of the alarm. In addition, the induction cooker is not the same as that, easy to produce leaks, do not produce fire, safety is significantly better than other stoves. , Over-current, over-voltage, under-voltage protection, improper use of automatic shutdown, etc., even if sometimes spilled soup, gas stove running gas does not exist the danger of using up worry, especially the furnace panel does not heat, does not exist Dangerous, so that the elderly and feel at ease.

6, easy to use: ---Civilian Induction Cooker 'a key operation' instructions are very user-friendly, the elderly small children a look, combined with the furnace itself is only a few catty weight, take it on the go where it is not a problem, as long as there is a power supply can be used. For the small area of ​​migrant workers, when it took it out from under the bed, run out and then stuffed into, what stoves can be so convenient?

7, affordable ---Induction Cooker is a large electricity, but because of heating fast heating, electricity prices are relatively low, calculated, the cost of gas, natural gas should be cheaper.In addition, 1600W Induction Cooker lowest price is only 100 yuan, but also sent pot.

8, reduce investment ---Commercial induction cooker requires much less kitchen space than traditional stoves, because there is no combustion gas, so to reduce part of the investment to the exhaust device, and eliminates the gas pipeline construction and ancillary costs.

9, accurate temperature control ---Induction Cooker can accurately control the cooking temperature, both energy and ensure the delicious food, it is important to promote the production of Chinese food standards.